Taula de Canvis Menu & Prices

Located in Tortosa, this restaurant features a menu centered around Mediterranean and Catalan cuisine, with an emphasis on seafood and rice dishes. The menu is organized into three main sections: small plates ("Para picar"), starters ("Para empezar"), and main courses ("Para continuar"). Small plates include options such as sticks de berenjena with honey and black sesame (€8), premium tomatoes with olive oil and salt (€6), and steamed mussels with a spicy touch (€16). Starters highlight dishes like carpaccio of red prawn (€18), beef carpaccio (€18), fresh salmon tartare (€18), and tuna tataki (€25). The main course selection offers diverse rice dishes such as seafood fideuá (€15), marinera-style arroz (€15), lobster arroç caldoso (€25), and duck arroz meloso (€22). Other notable mains include garlic prawns (€21) and grilled octopus leg. Prices generally range from €6 for smaller items to €40 for more elaborate dishes, positioning the menu within a mid-range price bracket. Signature preparations like paella marinera and chipirones en tempura accompany various vegetable and seafood specialties. The menu structure and pricing provide a balanced range for diners interested in traditional coastal flavors with modern presentation.